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Two light orange drinks garnished with Grapefruit Wedges. Paloma Cocktail

Paloma


  • Author: Sarah Cascone

Ingredients

Scale
  • 2 oz Casamigos Tequila Blanco
  • ½ oz fresh squeezed lime juice
  • 2 oz fresh squeezed grapefruit juice
  • ¼ oz agave
  • 2 oz sparkling water
  • Garnish: coarse rimming salt, fresh rosemary, grapefruit wedges

Instructions

  1. Take your uniquely shaped rocks glass and rub a grapefruit wedge along the rim. Then dip the rim into the coarse salt. Add the lime juice, grapefruit juice, and agave to the glass.
  2. Add a scoop of ice, pour in the tequila, and top with sparkling water. Add the fresh rosemary sprig into the cocktail and another grapefruit wedge to the rim.