Description
Add a bit of spice to your pigs in a blanket.
Ingredients
Scale
- 1 cup mayo
- 1 tbsp harissa (more to taste, if you like!)
- 1/2 tsp salt
- 1 tbsp chili flakes (more to taste, but go easy on the heat)
- 1 tsp oregano
- 1/2 tsp black pepper
Instructions
- In a bowl, mix all ingredients together until well combined.
- Cover and let sit for an hour before eating.
- If there is any left over, cover tightly and store in the refrigerator for up to 1 week.